Day 8 of my Edible Christmas Gift Countdown If fudge is a hug and cookies are a party, almond roca is a mic drop. It’s ...

Dear Cook’s Notebook: Years ago a friend gave me an easy recipe for Almond Roca, which I have since lost in a move. All you had to do was butter a cookie sheet, spread almonds on it and after cooking ...

1. Lightly grease a cookie sheet. In a heavy pan, melt butter over high heat. Add sugar, corn syrup, and water. Stir continuously and cook to hard crack stage or 300 degrees on a candy thermometer. 2.

In this episode of In The Kitchen With Matt, learn how to make homemade Almond Roca. Almond Roca is a buttery hard toffee ...

Almost 90 years after Tacoma candy maker Brown & Haley debuted Almond Roca — essentially English toffee bites enrobed in chocolate — the firm has teamed up with Washington’s fast-growing Precept Wine ...

Almond Roca, that buttery, crunchy, chocolate-covered, almond-dusted and world-famous candy from Tacoma, is celebrating its 100th birthday next week with the debut of a new neon sign. The centennial ...

In the 100 years Almond Roca has been making world reknown candy, there's one man who's been working at the Brown and Haley Tacoma warehouse for more than half that time. Pat Zderic started when he ...

When most candy companies are ramping up for the Valentines Day and Easter crushes, Brown & Haley is also concentrating on New Years Day. In China. Tacoma-based Brown & Haley, a century-old candy ...

It takes a lot of sugar to make the sweet Tacoma treat called Almond Roca — 4 million pounds a year, according to maker Brown & Haley. Now, honey bees can get in on the sweet tradition. On Tuesday, a ...

TACOMA, Wash. -- The holidays are always a busy time of year at Tacoma's Brown and Haley, the makers of Almond Roca. But the busy season won't end December 25. The company is filling orders as fast as ...