The chefs traveled to Utah to compete against eight other teams for BBQ glory, judged by experts including Andrew Zimmern and ...

"We never expected anything to be this big," said one visitor from the Netherlands. "They say Texas has the big meats and ...

Add Yahoo as a preferred source to see more of our stories on Google. EGG HARBOR - The Death's Door BBQ national competition that drew so many barbecue cooks and thousands of fans to Washington Island ...

The Jack Daniel’s World Championship Invitational Barbecue is the yardstick of BBQ competitions. Here’s what the judges are looking for. I’m sitting in an apron, surrounded by seven strangers, my lips ...

KANSAS CITY, Mo. — The Great Lenexa BBQ Battle has been drawing pitmasters to the competition for 43 years now. In the first year, there were only 12 teams; today, June 28, there are more than 150.

Food Network star, award-winning restaurant owner and New York Times best-selling author, Michael Symon is headed to the biggest and toughest barbecue competitions across the country to bring viewers ...

Oklahoma swept the Masters of the Flavor: Barbecue Showdown at Omni Barton Creek Resort & Spa's annual SMOKE: A Celebration ...

Brian Austing cofounded the Our Lady of Victory Holy Smokes BBQ competition in 2016. We sat down with him to chat about first-year competition blunders and the role he plays in teaching Oyler High ...