The region in northern Spain is reaping the rewards of its years-long production investment, heading into "the Spanish Oscars ...

Basque race steps up the difficulty with six days packed with hills and mountains this April ...

For a territory of roughly 2.2 million people, the Basque Country punches far above its weight in nonfiction filmmaking. The region produces around 20 documentary features a year, supported by an ...

The land of the Basque people, split between Spain and France, is a “nation without a state” — left off the map when they drew Europe’s national borders. The Basque Country is often left out of travel ...

2005-08-21 04:00:00 PDT San Sebastian, Spain-- Anna Intxausti doesn't look like a Cro-Magnon, but she might sound like one. Intxausti is a Basque, and her language is the oldest and most enigmatic in ...

Marti Buckley is a chef and writer from Alabama, who has spent the past eight years living and working in San Sebastian in the Basque Country of Spain. Buckley's "Basque Country: A Culinary Journey ...

Over a thousand people gathered in Boise’s Basque Block for the third day of Jaialdi. The Basque Block became a meeting ground for Basques, Basque-Americans and people who just wanted to join in on ...

Idaho’s most famous food export may still be the potato, but the Gem State’s culinary specialties encompass far more than the humble spud. In fact, many of its flavors are imported from more than ...

The land of the Basque people, split between Spain and France, is a “nation without a state” — left off the map when they drew Europe’s national borders. Basque country is often left out of travel ...