Tender Goodness: Guinness braised beef takes a budget-friendly cut of meat and braises it low and slow to serious perfection!

Braising is a wonderful technique when using less expensive cuts of beef like for this Tender Braised Beef Shanks. The moist, moderately low cooking environment helps break the connective tissue and ...

Brasato al Barolo, or beef braised in Barolo wine, is a classic dish from Piedmont in northern Italy. Customarily, the beef is a roast that is slow-cooked, then sliced and served like a pot roast. The ...