Whether I'm on the clock in a kitchen or cooking at home, I love working with a cast iron griddle. There aren't too many other pieces of cookware with cast iron's unique mix of durability and ...

Plenty of people use cooking oil to season their cast iron pots and pans, but is it really the best choice? Our expert has ...

Whether you’re cooking over a wood stove or just love a good sear, cast iron is a workhorse no homestead kitchen should be without. Its even heat, durability, and versatility make it ideal for ...

Parmesan Crusted Pork Chops With Sage-Mushroom Gravy Photo by Tammy Ljungblad, food styling by Karen Elizabeth Watts The Kansas City Star Great cooks and celebrity chefs covet cast iron and accolades ...

Technically, you can cook just about anything in a cast-iron skillet. It’s one of our favorite kitchen tools, and we use it for everything from Sunday morning pancakes and Dutch babies to seared steak ...

The reasons why we love a classic cast-iron skillet include but are in no way limited to the following: Pizza. Burgers. Peach crisp. Giant biscuits. But the advantages of cast iron go beyond the ...

Know which cookware is safest for daily cooking. Compare cast iron, non-stick and stainless steel for health, durability, toxins and long-term kitchen safety.

It’s naturally non-toxic and nonstick.