In January for Louisiana Bakes, we brought Samson, my sourdough starter, back to life at the request of a friend who wanted a starter to use as she experiments with bread baking. I shared recipes for ...
Recipe: Time to interrupt January’s thoughtful eating with a little treat: carrot, pecan loaf cake
After the first few weeks of spare, thoughtful eating in January, it feels like time for a little treat. This loaf, which is not too sweet and, after all, contains a vegetable and some whole-wheat ...
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