The Takeout on MSN
How to add canned sardines to your dish without making them mushy
Canned sardines are a powerhouse ingredient if you know how to incorporate them without making them mushy. An experienced ...
If you grew up rapping the Notorious B.I.G.'s famous line, "Remember when I used to eat sardines for dinner," you may have written off this affordable tinned fish as an unappetizing ingredient. But if ...
Giallozafferano.com on MSN
Pasta with sardines and broccoli
Pasta with sardines is like, classic Sicilian cooking at its best. I mean, it's all about simple, local ingredients—super ...
Having a few tins of fish in your pantry can make putting together a last-minute meal or appetizer really simple and appealing.
Canned sardines: fishy, savory, and impossible not to snag when browsing the seafood aisle. But if you've ever found yourself questioning whether these oily treats are raw or pre-cooked, the answer is ...
Though anchovies boast more protein and omega-3 fatty acids, sardines are richer in many vitamins and minerals.
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