Utilizing a filamentous fungus in the gut microbiome may provide a new strategy for treating metabolic dysfunction-associated steatohepatitis (MASH). Researchers have developed an innovative method ...
Researchers at Peking University have discovered that a filamentous gut fungus, Fusarium foetens, can reverse metabolic dysfunction–associated steatohepatitis (MASH) in mice. These findings have ...
The study of genetics and cell fusion in filamentous fungi reveals a complex interplay between genetic regulation and cellular connectivity that is central to colony formation, development, and ...
Peking University, May 19, 2025: A joint study by Jiang Changtao, Professor at PKU Third Hospital, and the team of Qiao Jie, President of PKU Health Science Center, has unveiled a gut fungus called ...
Patulin is a harmful mycotoxin produced by fungi typically found in damaged fruits, including apples, pears, and grapes. In a recent breakthrough, researchers identified a new filamentous fungal ...
Primary endpoint met Demonstrated safety and reactogenicity of DYAI-100 recombinant protein C1-cell produced antigen was both safe and well-tolerated No Serious Adverse Events reported Final Clinical ...
Chinese scientists create modified fungus that tastes like meat, produces protein quickly, and uses 70 percent less land.
Cell lines represent a particularly tight bottleneck in biomanufacturing. Conventional cell lines—such as those used in CHO, bacterial, and baculovirus–insect cell expression systems—reveal their ...
Scientists identify a fungal strain that transforms patulin, a dangerous mycotoxin sometimes found in fruits, into less toxic byproducts Responsible for a wide variety of health hazards, including ...
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