Garlic bulbs are typically harvested in summer when the plant’s leaves start to yellow and dry out. Unless you intend to freeze, can, or use the garlic in recipes immediately, fresh garlic must be ...

Lessons from an organic garlic farmer on how to grow, harvest and cure garlic at home. By Margaret Roach Every year at about this point in the growing season, Alley Swiss has a ritual he performs.

There are plenty of kitchen staples we try to have on hand at all times to ensure that our homemade meals are delicious and flavorful. But let’s be honest: Garlic is the sole non-negotiable ingredient ...

Getting your Trinity Audio player ready... “Stop and smell the garlic! That’s all you have to do.” — William Shatner The word is out about homegrown garlic. And the word is flavor. Go ahead and ask: ...