While the idea of eating worms and insects may make you feel uneasy, research shows a vast array of benefits when integrating these critters into your meals and snacks. In 2013, the United Nations ...
Faced with exploding global demand for protein and the growing environmental impact of animal farming, insects are emerging as an attractive alternative: they are rich in nutrients, resource-efficient ...
In response to the global increase in demand for food caused by demographic growth and population aging, a team of researchers from the Universitat Oberta de Catalunya (UOC) has made progress in ...
About 200 years ago, the lobster was regarded by most Americans as a filthy, bottom-feeding scavenger unfit for consumption by civilized people. Frequently ground up and used as fertilizer, the ...
Researchers at the University of California, Davis want to interview cat owners about the growing trend of insect-based pet food. Reading time 2 minutes Scientists in California want to know if you ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results