Field peas are the South's most varied legume, but many cooks never venture past black-eyed peas and might not realize there are other choices. We should, however. Although black-eyed peas are good, ...

Fresh, green peas are a staple of spring, with varieties including English, sugar snap, snow peas, and pea shoots, each offering distinct flavors and uses. While some, like English peas, need to be ...

Using a new AI method, researchers from the University of Copenhagen have rediscovered 51 old pea varieties that are no longer used in agriculture but may prove promising for the production of ...

These delicious vegetables taste best when they're fresh from the garden.

Spring is here, and farmers' markets are filling up with colorful flowers and fresh produce, including one of our favorite early-season veggies: peas! Sure, peas are available year-round in the ...

Okay, so I know this sounds weird, but I’ve become totally obsessed with black eyed peas. Like, embarrassingly obsessed. My friends think I’ve lost it, but honestly? These little beans have blown my ...

Using a new AI method, researchers from the University of Copenhagen have rediscovered 51 old pea varieties that are no longer used in agriculture but may prove promising for the production of ...